Best Steak Restaurants in Adelaide
Juicy, tender, meaty, and savoury – who would not love a good steak after that long-overdue craving or just an ordinary busy day at work? May it be for pleasure or date nights, going to a steakhouse will never go wrong.
If you are in Adelaide either visiting or a local, picking the best steak restaurant can always be confusing, and sometimes disappointing as it might lead you to a place that isn’t worth any penny – yikes! Well, let’s be honest; not all steak restaurants are good, and not everything you see on the internet could be worth it. And if you’re looking for only the best serving the freshest cuts and the meat of your liking, Adelaide has a line of steak places just waiting to serve you.
No, we will not leave you sadly craving and not knowing. Thus, here are the best steak restaurants you can go by and have an amazing and fancy night getting your stomachs full:
The Meat & Wine Co Adelaide CBD
39 Currie Street, Adelaide
Meet with your friends after a long day’s work and have a fantastic steak night just within the CBD. Meat & Wine Co serves you smokey, fatty yet meaty, savoury steaks and ribs, and skewers in a sophisticated chophouse. You will be greeted by the smell of meaty and umami fragrances, giving you a reason to even crave more than ever before. From standard to premium cuts with a unique Afro-centric taste, you can also pair them with local and imported wine – but mind your red wine is always better paired with your red meat. Might as well host a party here as they also cater to functions if you happen to treat your friends to a steak night during your birthday. Nevertheless, it’s one of the best go-to steakhouses right in Adelaide’s CBD!
The Little Hunter
25 Victoria Street, Adelaide
Hunting for a steak restaurant can never be better with one of the finest steakhouses in town. Little Hunter is filled with tender and juicy Angus and Wagyu Steak if you’re looking for authentic cuts, in a relaxed eatery paired with wines and cocktails to better your steak experience. From ribs to marble cuts, let your cravings be satisfied with slow-roasted meats, paired with smokey sauces, perfectly marinated to provide you with that satisfying hit you have been looking for. Salads, bread, and drinks are also available beside your warm and meaty plates, in an atmosphere that gives you a rustic and traditional vibe. As you slice the meat, you’ll be ecstatic to munch on more. Isn’t that just marvellous?
Coal Cellar + Grill
233 Victoria Square, Adelaide
Chargrilled and slow-cooked to achieve that pungent, aromatic, and crave-worthy red meat you eye for, Coal Cellar + Grill just exceeds your expectations for a meaty day or night with anyone. Oozing with fresh and local produce day by day, they plate in a balance of meats and fat, vegetables, and even seafood for all the food connoisseurs out there. Hence, you’ll have a playground of premium food at the tip of your mouth, keeping you satisfied right after. All the more, you get to enjoy their wine cellar with mostly locally produced wines either aged or new, giving you that bold and the correct kick to let your palate feel good once you pair it with the meats. Nonetheless, more than just the food’s surface, they let the Australian culture be known through their visitors’ tummies. For sure, you’ll get hooked!
Gaucho’s Argentinian Restaurant
91 Gouger Sweet, Adelaide
Have a taste of steak with an Argentinian kick to it within a light-filled local and speakeasy eatery that does not give out the fancy vibe so much, but serves the tastiest meats paired with a pleasant scent and controlled umami surprise to it. This Argentinean eatery provides you with chargrilled and hand-selected premium cuts everyone will appreciate, aged on quality standards, and butchers on-site. All meats are cut and cooked fresh, giving you everything but less. Consequently, you’ll have your food served hot from grill to plate real quick, to let you enjoy that crackling and fatty sound that boosts up your cravings. This restaurant is by far one of the most sought restaurants in Adelaide, and once you visit, you’ll know why.
Lone Star Rib House & Brews Port Adelaide
200-220 Commercial Road, Port Adelaide
Perhaps, you are already familiar with Lone Star Beers, and maybe you know they serve the juiciest and well-marinated and coated ribs in town. But more than just ribs, they also serve premium steak cuts, cooked perfectly from side to side to give you that smokey taste on the surface, but also lets your savour in a meaty extravaganza even with just one cut. Have a dose of west-style meats and sauces, and get all giddy and gay with a Texan touch, but with Australia’s homegrown cattle to be put perfectly together in a single-course meal. Wines are also available aside from beers, and you will certainly love how laid back the vibe is inside this place.
Steak night or just a fancy meal, it might? Adelaide has got your craving even more with the best steakhouses in the city. From grill and sear to the plate, there’s just an array of steakhouses that complements your preferences right.
